Do You Know These Vegetables Can be Frozen for Months?

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For some vegetables, If they can't be eaten up and frozen, they can be stored for several months and they do not go bad, did you know this?


Whether it is fruits or vegetables, they are eaten in season. In addition, seasonal vegetables are safe to eat and have high nutritional value. Although summer vegetables are cheap, but in winter, the price of the same ingredients will be doubled. In fact, we can freeze vegetables in the refrigerator.



Beans are usually stored directly in a plastic bag or fresh-keeping bag and can be stored for 5 to 7 days, but brown spots will gradually appear after a long period of time, which is unsightly. If you want to keep them longer, it is best to wash them and blanch them with salt water and drain them, and then put them in the refrigerator and freeze them. But remember that the water must be drained so that the frozen beans will not stick together.



Peel off the thick outer layer of corn, leaving three layers of inner corn. There is no need to choose to remove the corn silk, let alone cleaning. Put it in a fresh-keeping bag or plastic bag, seal it, and store it in the freezer compartment of the refrigerator. The storage period of fresh corn is very long, at least until the next corn market season, you can guarantee that you can eat fresh and tender corn at any time. When you want to eat it, take it out, steam it, cook it, and eat it. The taste is just as good as the one just picked.

 frozen vegetables


Pea has a high nutritional value. Remove the skin and put the peas in boiling water and cook until half alive. Take out cold water until the beans are completely cold. Drain the water and put it in the bag to freeze. Pea is sweet and flat in nature and rich in nutrients. Pea has the effects of urinating, promoting body fluid, detoxification, antidiarrheal and diarrhea, and clearing milk. Green peas are cooked and lightly eaten or smashed and squeezed with pea sprouts to squeeze the milk.



Wash them after buying them, dry them on the surface, put them in a food bag, and place them in the freezer compartment of the refrigerator. They will basically freeze after three hours. Put it in the refrigerator, you can take it out and thaw it to cook at any time in winter. The taste and nutrition are very good.


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If you are looking for a reliable frozen food supplier, please do not hesitate to contact us.


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