Your reliable partner for frozen foods
Vegetables are frozen after harvest to allow them last longer and retain their nutrients. Frozen vegetables have served as a convenient way for people to add vegetables to their diet without stress.
Vegetables contain a variety of nutrients needed by us to live healthily. Each vegetable type can be used or directly eaten to access its nutrients but also, you can have a variety of vegetables mixed together for use or consumption.
Let's see some frozen vegetables that help us stay healthy and the amazing nutrients they each contain.
Frozen peas are one of the many vegetables stored at the peak of their nutrients. In a world where cancer cases occur daily, frozen peas are a great option for many people.
These peas contain antioxidants and vitamins that help prevent cancer. Frozen peas are also a great option for you if you need better eyesight.
Peas are seasonal plants and can't be gotten fresh at certain times of the year, especially in some countries. Frozen peas help ensure that you have access to their nutrients whether or not they are in season
Broccoli contains some amazing nutrients including those which have anti-aging properties. It is beneficial to both the body and mind.
Frozen broccoli also contains plant-based omega-3 fatty acids. With frozen broccoli, you get nutrients that help prevent heart disease.
Broccoli is a must-have in any home and having it as a frozen vegetable helps ensure that. It can be incorporated into both foods and drinks or can be used as a snack.
Frozen carrots are a highly recommended food for those who want to live healthily. Carrots are filled with lots of vitamins especially vitamin A which helps with having better eyesight, hair growth and glowing skin.
Transportation of carrots from the farm to the store can take a while during which the nutrients decrease. Frozen vegetables ensure that you get all the nutrients in your carrots without losing them.
Frozen carrots are a great choice for those who plan to embark on weight loss and need easy access to a healthy snack. They can also be easily added to other meals or made into a smoothie.
Corn grows in seasons and frozen corn is a great way to have corn even when it might net be readily available. Although canned corn is a way of preserving corn, freezing is a much healthier method
Although fresh corn tends to contain a lot of calories, frozen corn contains fewer calories and carbs than fresh corn. This makes it a great option for those who want to lose weight
Corn is loaded with lots of fibre which is great for aiding digestion. Corn can be added to other types of foods such as rice and salads.
Grown mostly in tropical regions, fresh okra can be hard to come by. Frozen okra helps preserve most of the okra nutrients when it's being transported.
Okra is unique because it contains some level of protein, unlike other fruits and vegetables. Vitamins C and K1 can also be found in high quantities in okra.
Frozen okra helps prevent wastage as fresh okra tends to spoil easily.
Frozen vegetables allow you to eat healthily without worrying about spoilage or depreciating nutrients.
Stay healthier and prevent life-threatening diseases by adding vegetables to your meals.
Get access to a variety of healthy frozen vegetables including those mentioned above right here.